Amit Puri

Amit Puri (born 28 January 1979) is an Indian chef, entrepreneur, and cookbook writer..[1][2][3]

Amit Puri
Born (1979-01-28) 28 January 1979
EducationHotel management diploma, VGP, Chennai American Hotel & Motel Association, Diploma
Occupation(s)Chef, writer & entrepreneur
Culinary career
Cooking styleContemporary Comfort
Websitehttp://chefamitpuri.com/

Amit was born and brought up in Mumbai and was attracted to cooking from his childhood..[4] He holds a Degree from American Hotel and Motel Association completed his Diploma at VGP Hotel Management Academy, Chennai.[4]

After his training at The Taj Hotel, Mumbai, he got his first job at The Orchid, Mumbai.[4] He has been associated with National and International brands such as The Coffee Bean & Tea Leaf, LMNO_Q,[5] Refinery 091,[6] Afterlife gastropub, Dubai to name a few.[7] In 2022, Amit incepted a cloud kitchen named "The Blue Tiffin" as his entrepreneurial venture in Mumbai which draws inspiration from heritage of India.[8][9]

Amit is the author of a cookbook, Redefining Comfort food with Chef Amit Puri.[3] He has been featured in the magazines like Femina, Upper Crust India and Architectural Digest.[10]

Bibliography

  • Redefining Comfort food with Chef Amit Puri, ASIN:9389058333

References


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