Aspergillus karnatakaensis
Aspergillus karnatakaensis is a species of fungus in the genus Aspergillus. It is from the Aenei section.[1] The species was first described in 2010.[1] A. karnatakaensis has been isolated from soil, and has been found to produce terrein, gregatins, asteltoxin, karnatakafuran A, and karnatakafuran B.[1]
| Aspergillus karnatakaensis | |
|---|---|
Scientific classification  | |
| Domain: | Eukaryota |
| Kingdom: | Fungi |
| Division: | Ascomycota |
| Class: | Eurotiomycetes |
| Order: | Eurotiales |
| Family: | Aspergillaceae |
| Genus: | Aspergillus |
| Species: | A. karnatakaensis |
| Binomial name | |
| Aspergillus karnatakaensis Varga, Frisvad & Samson (2010)[1] | |
Growth and morphology
A. karnatakaensis has been cultivated on both Czapek yeast extract agar (CYA) plates and Malt Extract Agar Oxoid® (MEAOX) plates. The growth morphology of the colonies can be seen in the pictures below.
Aspergillus karnatakaensis growing on CYA plate
Aspergillus karnatakaensis growing on MEAOX plate
References
- Varga, J.; Frisvad, J.C.; Samson, R.A. (2010). "Aspergillus sect. Aeni sect. nov., a new section of the genus for A. karnatakaensis sp. nov. and some allied fungi". IMA Fungus. 1 (2): 197–205. doi:10.5598/imafungus.2010.01.02.13. PMC 3348773. PMID 22679580.
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