Attica (restaurant)
Attica is a fine-dining restaurant in Melbourne, Australia, owned and operated by Ben Shewry. It has won several awards in Australia, and has been included in The World's 50 Best Restaurants since 2010.[1][2][3][4][5] Its current position on the list places it as the top restaurant in Australia.
Attica | |
---|---|
Restaurant information | |
Owner(s) | Ben Shewry |
Previous owner(s) | Helen Maccora, David Maccora |
Head chef | Ben Shewry |
Food type | Modern Australian cuisine |
Street address | 74 Glen Eira Road, Ripponlea, Victoria |
City | Melbourne |
Postal/ZIP Code | 3185 |
Country | Australia |
Website | www |
The restaurant was opened by Dr David Maccora (an emergency doctor at Malvern's Cabrini Hospital) and his wife Helen,[6] in a converted suburban bank building.[7] After two chefs failed to attract sufficient patronage at the restaurant the Maccoras employed Ben Shewry (formerly at St Kilda's Circa) in 2005,[8] giving him full creative control of the menu.[9] In January 2015 the Maccoras sold the restaurant to Shewry.[10]
See also
References
- "Home".
- "The World's 50 Best Restaurants | the List and Awards".
- Rawson, Sharnee (14 June 2016). "World's 50 Best Restaurants awards 2016: Attica down one spot". Good Food Guide. Fairfax Media. Retrieved 5 July 2016.
- Rose, Tim (14 June 2016). "Melbourne restaurant Attica named in the World's Top 50". Channel Nine. Retrieved 5 July 2016.
- "Attica - No. 2 - Top 10 Restaurants of Australia".
- Lewis, Sarina (21 May 2013). "A Doctor's Calling". Good Food Guide. Fairfax Media. Retrieved 5 July 2016.
- Eidelson, Meyer (2010). "Riponlea - The Village" (PDF). City of Port Phillip. Retrieved 5 July 2016.
- Plant, Simon (1 May 2013). "Restaurant Attica's triumph is a story to dine out on". Herald Sun. Retrieved 5 July 2016.
- Writer, Larry (25 September 2012). "Raw talent". Sydney Morning Herald. Retrieved 5 July 2016.
- McNevin, Hilary (2 July 2015). "Chef Ben Shewry buys top Australian restaurant Attica". Good Food Guide. Fairfax Media. Retrieved 5 July 2016.
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