Bamboo charcoal

Bamboo charcoal is charcoal made from species of bamboo. Bamboo charcoal is typically made from the culms or refuse of mature bamboo plants and burned in ovens at temperatures ranging from 600 to 1200 °C. It is an especially porous charcoal, making it useful in the manufacture of activated carbon.[1]

Bamboo charcoal

Bamboo charcoal has a long history of use in China, with documents dating as early as 1486 during the Ming dynasty in Chuzhou.[2] There is also mention of it during the Qing dynasty, during the reigns of emperors Kangxi, Qianlong, and Guangxu.[3]

Production

Bamboo charcoal is made of bamboo by means of a pyrolysis process. According to the types of raw material, bamboo charcoal can be classified as raw bamboo charcoal or bamboo briquette charcoal. Raw bamboo charcoal is made of bamboo plant parts such as culms, branches, and roots. Bamboo briquette charcoal is made by carbonizing bamboo residue, such as bamboo dust or saw powder, and compressing it into sticks or lumps. There are two equipment processes used in carbonization, one is a brick kiln process, and the other is a mechanical process.

Uses

In East Asia and Africa, many people use bamboo charcoal as a cooking fuel, producing less air pollution than other charcoal.[4][5] Like all charcoal, bamboo charcoal purifies water by reducing organic impurities, odorants, and chlorine.[6][7]

Thomas Edison and his team developed a carbonized bamboo filament which would be used in the first commercially available light bulb. These typically lasted over 1200 hours before burning out. Later on, Tungsram would develop tungsten based filaments which burned brighter and lasted longer and would go on to replace bamboo charcoal as a material in lightbulb filaments.[8]

Bamboo vinegar (called pyroligneous acid) is a byproduct of pyrolysis with applications in cosmetics, insecticides, deodorants, food processing, and agriculture.

Preliminary research indicates a potential benefit to plant growth.[9]

Health hazards

Occupational exposure to bamboo charcoal dust, like any charcoal dust, can result in irritation of the respiratory tract, leading to cough, increased production of phlegm, and shortness of breath.[10] Consumption of bamboo charcoal can cause adverse effects. Given its ability to absorb compounds, medications may be absorbed by bamboo charcoal if ingested. When burned, bamboo charcoal is known to release polycyclic aromatic hydrocarbons(PAH) which are known carcinogens. These may be inhaled when burned or consumed when used cooking methods such as grilling.[11]

Burger King is using bamboo charcoal as an ingredient in its Kuro Burgers (meaning "black burger") in Japan called the Kuro Pearl and Kuro Ninja burgers.[12]

Use in alternative medicine

Bamboo charcoal is used in sects of alternative medicine such as traditional Chinese medicine. Proponents claim that bamboo charcoal can be used for teeth whitening, skin cleansing, anti-aging, lowering cholesterol, improving digestion, and curing hangovers.[13][14] While activated carbon, which may be manufactured from bamboo charcoal, is used in medicine to absorb ingested poisons, there is little or no evidence to back up any of these claims.

Bamboo vinegar is also used in alternative medicine, with claims that it can be used for wound care, insect and snake bites, lowering cholesterol, and "detoxification".[15] There is currently no evidence that bamboo vinegar is useful in any medical treatment.[16] Bamboo vinegar is the main ingredient in detoxification foot pads which claim to remove toxins from the body when placed on the foot overnight. Independent tests have shown these pads to be completely ineffective. The dark color of the pads following overnight exposure was found to be the result of sweat reacting with the bamboo vinegar and was not due to any absorbed "toxins".[17]

References
  1. Huang, PH; Jhan, JW; Cheng, YM; Cheng, HH (2014). "Effects of carbonization parameters of Moso-bamboo-based porous charcoal on capturing carbon dioxide". Sci. World J. 2014: 937867. doi:10.1155/2014/937867. PMC 4147260. PMID 25225639.
  2. Yang, Yachang; Yu, Shi-Yong; Zhu, Yizhi; Shao, Jing (25 March 2013). "The Making of Fired Clay Bricks in China Some 5000 Years Ago". Archaeometry. 56 (2): 220–227. doi:10.1111/arcm.12014. ISSN 0003-813X.
  3. Air resource management: what we have been doing--. U.S. Dept. of Agriculture, Forest Service, Pacific Northwest Region. 1996. doi:10.5962/bhl.title.114955.
  4. Rosenberg, Tina (13 March 2012). "In Africa's Vanishing Forests, the Benefits of Bamboo". Opinionator. Retrieved 23 November 2021.
  5. Brittlebank, William (20 August 2013). "Bamboo biofuel technology enhancing Ghana's green energy sector". Climate Action. Archived from the original on 28 February 2019. Retrieved 23 November 2021.
  6. Riedel, Friedlind (25 November 2019). "Affect and atmosphere – two sides of the same coin?". Music as Atmosphere. New York: Routledge. pp. 262–273. doi:10.4324/9780815358718-15. ISBN 978-0-8153-5871-8. S2CID 213646173.
  7. Hoffman, F. (1 April 1995). Retardation of volatile organic compounds in ground water in low organic carbon sediments (Technical report). doi:10.2172/39598.
  8. Matulka, R; Wood, D (2013). "The History of the Light Bulb". Energy.gov. US Department of Energy. Retrieved 15 January 2019.
  9. Mu, Jun; Yu, Zhi-ming; Wu, Wen-qiang; Wu, Qing-li (1 September 2006). "Preliminary study of application effect of bamboo vinegar on vegetable growth". Forestry Studies in China. 8 (3): 43–47. doi:10.1007/s11632-006-0023-6. S2CID 195364590.
  10. Hamatui, N; Naidoo, RN; Kgabi, N (July 2016). "Respiratory health effects of occupational exposure to charcoal dust in Namibia". International Journal of Occupational and Environmental Health. 22 (3): 240–248. doi:10.1080/10773525.2016.1214795. PMC 5102234. PMID 27687528.
  11. Dyremark, Anders; Westerholm, Roger; Övervik, Eva; Gustavsson, Jan-Åke (1 July 1995). "Polycyclic aromatic hydrocarbon (PAH) emissions from charcoal grilling". Atmospheric Environment. 29 (13): 1553–1558. Bibcode:1995AtmEn..29.1553D. doi:10.1016/1352-2310(94)00357-Q.
  12. Hooten, Christopher (22 September 2014). "Burger King's black 'Kuro Burger' is harrowing in real life". The Independent.
  13. Anita Sun (9 November 2020). "The Wonders of Bamboo Charcoal and How it Can Benefit Your Skin". Dermovia.
  14. "10 Ways To Use Activated Charcoal For Health And Beauty Benefits". Meridian Chiropractic Health Center. 3 December 2017. Retrieved 20 January 2022.
  15. จิระเสวี, นิพนธ์ (31 March 2018). "18 Benefits of Bamboo vinegar". SSP Organic. Retrieved 20 January 2022.
  16. Ho, Chen-Lung; Lin, Chai-Yi; Ka, Shuk-Man; Chen, Ann; Tasi, Yu-Ling; Liu, May-Lan; Chiu, Yi-Chich; Hua, Kuo-Feng (4 October 2013). "Bamboo Vinegar Decreases Inflammatory Mediator Expression and NLRP3 Inflammasome Activation by Inhibiting Reactive Oxygen Species Generation and Protein Kinase C-α/δ Activation". PLOS ONE. 8 (10): e75738. Bibcode:2013PLoSO...875738H. doi:10.1371/journal.pone.0075738. PMC 3790849. PMID 24124509.
  17. "Japanese Foot Pad Is Latest Health Fad". NPR.org. Retrieved 20 January 2022.
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