Boj

Boj is a sugarcane-based, fermented beverage popular in Guatemala.

For the bank, see Bank of Japan. For the Romanian village of Boiu, called Boj in Hungarian, see Rapoltu Mare. For the TV series, see Boj (TV series). For the airport, see Burgas Airport.

See also

References

    Sources
    • Dwight B. Heath, International handbook on alcohol and culture, Greenwood Publishing Group, 1995, ISBN 0-313-25234-3, p. 99-100


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