Carob pod oil

Carob pod oil (Algaroba oil) is an edible oil pressed from carob beans, used medicinally.[1]

Carob beans, used to make carob pod oil.

The fatty acid composition of carob pod oil is:[2]

Fatty acidPercentage
Palmitic14.2%
Stearic3.0%
Oleic38.5%
Linoleic43.6%

References

  1. "Carob@Everything2.com". Retrieved 2010-06-03.
  2. María P Maza; Rosario Zamora; Manuel Alaiz; Francisco J Hidalgo; Francisco Millán; Eduardo Vioque (1989). "Carob bean germ seed (Ceratonia siliqua): Study of the oil and proteins". Journal of the Science of Food and Agriculture. Institute de la Grasa y sus Derivados (CSIC), Apartado 1078, 41012-Sevilla, Spain: John Wiley & Sons, Ltd. 46 (4): 495–502. doi:10.1002/jsfa.2740460411. Archived from the original on 2013-01-05. Retrieved 2010-06-03.{{cite journal}}: CS1 maint: location (link)


This article is issued from Wikipedia. The text is licensed under Creative Commons - Attribution - Sharealike. Additional terms may apply for the media files.