Da Dong Roast Duck Restaurant

Da Dong Roast Duck Restaurant (Chinese: 北京大董烤鸭店, Pinyin: Běijīng dà dǒng kǎoyā diàn) is a Chinese restaurant located in Dongcheng District, Beijing. The restaurant is named after its founder Dong Zhenxiang (董振祥), who bears the nickname "Da Dong" (大董).

Da Dong Roast Duck Restaurant
Da Dong Roast Duck Restaurant at Nanxincang, Dongcheng District, Beijing
Restaurant information
Established1985
Owner(s)Da Dong Group
Food typePeking Roast Duck
Street address1-2/F, Nanxincang International Plaza, 22A Dongsishitiao, Dongcheng District[1]
CityBeijing
CountryChina
Websitedadongdadong.com
Da Dong's "Superlean" Peking duck
A landscape photograph of the interior of Da Dong Restaurant

It is widely known for its Chinese cuisine, especially Peking duck. Da Dong has contributed towards innovating methods of cooking Peking duck by using a spherical wood fired oven instead of the more traditional method of a square oven, and the innovated roast duck is called "SuperLean" (酥不腻) Roast Duck. In 2014 the eatery was named the best Chinese cooking style restaurant in Beijing by The Beijinger.[2][3][4]

Da Dong has been rated within the top ten best Peking duck serving restaurants in Beijing by various food critics. It was also listed as a suggestion for Bucket lists in the book 1,000 Places to See before you die by Patricia Schultz.[5][6]

Awards

Peking duck cooked by Da Dong prior to serving

See also

References

  1. Elegant, Simon. "Beijing: 10 Things to Do — 9. Da Dong Roast Duck Restaurant". Time. Retrieved 2015-09-24.
  2. Krich, John (28 September 2012). "In Search of: Beijing's Most Exquisite Peking Duck". WSJ. Retrieved 2015-09-24.
  3. "Da Dong Roast Duck (北京大董烤鸭店)". The Beijinger. Retrieved 2015-09-24.
  4. Makinen, Julie (19 March 2014). "In China, restaurants supersize their menus". Los Angeles Times. Retrieved 2015-09-24.
  5. Zhang Junmian (2011-08-05). "Top 10 Peking Duck restaurants in Beijing". china.org.cn. Retrieved 2015-09-24.
  6. Schultz, Patricia (2011-11-15). 1,000 Places to See Before You Die, the second edition: Completely Revised and Updated with Over 200 New Entries. Workman Publishing. ISBN 9780761168713.
  7. "The Beijinger 2014 Reader Restaurant Awards Results | the Beijinger". www.thebeijinger.com. 2014-03-17. Retrieved 2015-09-26.
  8. "Dadong Roast Duck (Nanxincang), Beijing – Beijing Workers' Sports Complex – Restaurant Reviews, Phone Number & Photos – TripAdvisor". www.tripadvisor.co.uk. Retrieved 2015-09-26.
  9. "Da Dong (大董烤鸭店)". www.timeoutbeijing.com. Archived from the original on 2015-09-27. Retrieved 2015-09-26.
  10. "Beijing DaDong Roast Duck Restaurant Beijing Reviews | Gayot". www.gayot.com. Retrieved 2015-09-26.


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