Eh, La Bas

Eh La Bas is a traditional New Orleans song. Originally it was sung with Cajun lyrics but was later given French lyrics and the common title from the French lyrics. There have been numerous versions, including English lyrics that refer to both the Cajun and French versions, and all employ a call and response.

Eh, La Bas
New Orleans folk music
LanguageCajun, French, English

Lyrics

Original Louisiana Creole lyrics and English translation:

E la ba! (E la ba!)Hey over there! Hey over there!
E la ba! (E la ba!)Hey over there! Hey over there!
E la ba, chèri! (E la ba, chèri!)Hey over there, dear lady! (Hey over there, dear lady!)
Komon sa va? (Komon sa va?)How's it goin'?
Mo chè kouzen, mo chè kouzin,My dear cousin (male), my dear cousin (female),
mo lenme la kizin!I love the kitchen!
Mo manje plen, mo bwa diven,I eat a lot, I drink wine,
e sa pa kout ariyen.and it costs me nothing.
Ye tchwe kochon, ye tchwe lapen,They kill a pig, they kill a rabbit,
e mo manje plen.and I eat a lot.
Ye fe gonmbo, mo manje tro,They make gumbo, I eat too much,
e sa fe mon malad.and that makes me sick

French lyrics and English translation:

Eh la bas (Eh la bas)Hey over there
Eh la bas (Eh la bas)Hey over there
Eh la bas cherie (Eh la bas cherie)Hey over there friend
Comment ça va (Comment ça va)How are you
Mon cher cousin, ma chère cousineMy dear cousin (male), my dear cousin (female)
J’aime la cuisine,I like the kitchen (cooking)
Je mange beaucoup, je bois du vinI eat a lot, I drink wine
Et ça ne me coûte rienAnd it costs me nothing
Je tue un cochon, je tue un lapinI kill a pig, I kill a rabbit
Et je mange beaucoupAnd I eat a lot
Je fais du gumbo, je mange tropI make gumbo, I eat too much
Et ça me rend malade.And that makes me sick
L’autre jour j’ai mangé tropThe other day I ate a lot
Court-bouillon poissonCourt-boillon fish (fish cooked in wine)
Mon conte a vous allant vomisMy story to you goes vomit
Vomis, comme un cochon.Vomit like a pig

English lyrics

English lyrics by Louis Brown and Bob Stevens:

Eh la bas (Eh la bas)
Eh la bas (Eh la bas)
Eh la bas (Eh la bas)
Eh la bas (Eh la bas)
Tra-la-la (Tra-la-la)
Sis-Boom-Bah (Sis-Boom-Bah)
Eh la bas (Eh la bas)
Eh la bas (Eh la bas)
Well, I can't speak French, not in a pinch, so I don't know what it means.
But it sounds real good, like I know it would, like down in New Orleans.
I love to hear that clarinet burn, and hear them trambone [sic] glisses,
I'd like to sing French when I take my turn, but that ain't the kinda' band that this is!
Kid Ory sang that Cajun French in a fine ol' Creole way,
but the only Cajun I can say is "Laissez les bons temps rouler!"
So let the good times roll my friends, and let the music play,
Tomorrow may never come to be, so let's live it up today!

Versions

As a traditional song it has no copyright and its origins are uncertain. It has been widely recorded by New Orleans bands since the 1940s:

See also

References

  1. "Acadiana Records: Discographie détaillée - Mermaids of the Canary Islands". MONOLA: the music of New Orleans and Louisiana. Retrieved 2019-11-16.
  2. "Preservation Hall Jazz Band". youtube.com. Retrieved 18 June 2018.
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