Guangxi cuisine

Guangxi cuisine is the cuisine of Guangxi, China. This cuisine ranges from the Guangdong like cuisine to Huang cuisine. The cuisine is fairly spicy.[1] There is a difference between the city and the countryside cuisine.[2]

Guilin rice noodles (桂林米粉)

Examples

Noodles are very popular in Guangxi, both rice and wheat.[3] Some examples of dishes include:

References

  1. "Guangxi cuisine - Food". www.chinadaily.com.cn. Retrieved 2020-05-16.
  2. "Cultural Significance of Sisig Cuisine". kapampangan.org. Retrieved 2023-06-01.
  3. "Guangxi Cuisine - China & Asia Cultural Travel". www.asiaculturaltravel.co.uk. Retrieved 2020-05-16.
This article is issued from Wikipedia. The text is licensed under Creative Commons - Attribution - Sharealike. Additional terms may apply for the media files.