Halanaerobiales
The Halanaerobiales are an order of bacteria placed within the class Clostridia, and encompassing two families, the Halanaerobiaceae and the Halobacteroidaceae. Originally placed within the highly polyphyletic class Clostridia, according to the NCBI and LPSN, it is now thought to lie outside the Bacillota. Halanaerobiales are halophilic obligate anaerobes with a fermentative or homoacetogenic metabolism.[1]
Halanaerobiales | |
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Scientific classification | |
Domain: | |
Phylum: | |
Class: | "Halanaerobiia" |
Order: | Halanaerobiales corrig. Rainey and Zhilina 1995 |
Families | |
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Phylogeny
The currently accepted taxonomy is based on the List of Prokaryotic names with Standing in Nomenclature (LPSN)[2] and National Center for Biotechnology Information (NCBI).[3]
16S rRNA based LTP_12_2021[4][5][6] | GTDB 07-RS207 by Genome Taxonomy Database[7][8][9] | |||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
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References
- Singh OV (2012). Extremophiles: Sustainable Resources and Biotechnological Implications. John Wiley & Sons. pp. 76–79. ISBN 978-1-118-10300-5.
- J.P. Euzéby. "Halanaerobiales". List of Prokaryotic names with Standing in Nomenclature (LPSN). Archived from the original on 2013-01-27. Retrieved 2011-11-17.
- Sayers; et al. "Halanaerobiales". National Center for Biotechnology Information (NCBI) taxonomy database. Retrieved 2011-06-05.
- "The LTP". Retrieved 23 February 2021.
- "LTP_all tree in newick format". Retrieved 23 February 2021.
- "LTP_12_2021 Release Notes" (PDF). Retrieved 23 February 2021.
- "GTDB release 07-RS207". Genome Taxonomy Database. Retrieved 20 June 2022.
- "ar53_r207.sp_label". Genome Taxonomy Database. Retrieved 20 June 2022.
- "Taxon History". Genome Taxonomy Database. Retrieved 20 June 2022.
Further reading
Bardavid, Rahel Elevi; Oren, Aharon (2012). "The amino acid composition of proteins from anaerobic halophilic bacteria of the order Halanaerobiales". Extremophiles. 16 (3): 567–572. doi:10.1007/s00792-012-0455-y.