Hepatica acutiloba
Hepatica acutiloba, the sharp-lobed hepatica, is a herbaceous flowering plant in the buttercup family Ranunculaceae. It is sometimes considered part of the genus Anemone, as Anemone acutiloba, A. hepatica, or A. nobilis.[1]
Hepatica acutiloba | |
---|---|
![]() | |
Scientific classification ![]() | |
Kingdom: | Plantae |
Clade: | Tracheophytes |
Clade: | Angiosperms |
Clade: | Eudicots |
Order: | Ranunculales |
Family: | Ranunculaceae |
Genus: | Hepatica |
Species: | H. acutiloba |
Binomial name | |
Hepatica acutiloba DC. | |
Each clump-forming plant grows 5 to 19 cm (2.0 to 7.5 in) tall, flowering in the early to mid spring. The flowers are greenish-white, white, purple or pinkish in color, with a rounded shape. After flowering the fruits are produced in small, rounded columned heads, on pedicels 1 to 4 mm long. When the fruits, called achenes, are ripe they are ovoid in shape, 3.5โ4.7 mm long and 1.3โ1.9 mm wide, slightly winged and tend to lack a beak.[2]
Hepatica acutiloba is native to central eastern North America where it can be found growing in deciduous open woods, most often in calcareous soils.[2]
References
![](../I/Commons-logo.svg.png.webp)
- "Hepatica acutiloba DC". Plants of the World Online. Royal Botanical Gardens Kew. Retrieved 15 December 2019.
- Dutton, Bryan E.; Keener, Carl S.; Ford, Bruce A. (1997). "Anemone acutiloba". In Flora of North America Editorial Committee (ed.). Flora of North America North of Mexico (FNA). Vol. 3. New York and Oxford: Oxford University Press. Retrieved 10 January 2021 โ via eFloras.org, Missouri Botanical Garden, St. Louis, MO & Harvard University Herbaria, Cambridge, MA.