Herbaspirillum hiltneri

Herbaspirillum hiltneri is a Gram-negative bacterium[3] of the genus Herbaspirillum[4] isolated from surface-sterilized wheat roots.[5] It was collected in the Oberpfalz in Germany.[6]

Herbaspirillum hiltneri
Scientific classification Edit this classification
Domain: Bacteria
Phylum: Pseudomonadota
Class: Betaproteobacteria
Order: Burkholderiales
Family: Oxalobacteraceae
Genus: Herbaspirillum
Species:
H. hiltneri
Binomial name
Herbaspirillum hiltneri
Rothballer et al. 2006[1]
Type strain
CCUG 54573, CIP 109904, DSM 17495, LMG 23131, N3, Rothballer N3[2]

References
  1. "Herbaspirillum hiltneri - Encyclopedia of Life". Eol.org. Retrieved 21 March 2022.
  2. "Int J Syst Evol Microbiol 56(6), 1341-1348, 2006 Publication Passport - StrainInfo". Archived from the original on 2016-03-04. Retrieved 2013-01-14.
  3. Rothballer, M; Schmid, M; Klein, I; Gattinger, A; Grundmann, S; Hartmann, A (Jun 2006). "Herbaspirillum hiltneri sp. nov., isolated from surface-sterilized wheat roots". Int J Syst Evol Microbiol. 56 (Pt 6): 1341–8. doi:10.1099/ijs.0.64031-0. PMID 16738112.
  4. "Molecular signaling of bacteria on root surfaces: Computer aided analysis of the in situ "calling distance"" (PDF). Helmholtz-muenchen.de. Retrieved 2022-03-21.
  5. "Archived copy" (PDF). Archived from the original (PDF) on 2015-09-23. Retrieved 2013-01-14.{{cite web}}: CS1 maint: archived copy as title (link)
  6. "DNA Bank Network". Archived from the original on 2015-04-02. Retrieved 2013-01-14.


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