Hygrophoropsis mangenotii
Hygrophoropsis mangenotii is an edible gilled mushroom of the genus Hygrophoropsis native to the Ivory Coast. It was described in 1954 by Marcel Locquin.[1][2]
Hygrophoropsis mangenotii | |
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Scientific classification ![]() | |
Domain: | Eukaryota |
Kingdom: | Fungi |
Division: | Basidiomycota |
Class: | Agaricomycetes |
Order: | Boletales |
Family: | Hygrophoropsidaceae |
Genus: | Hygrophoropsis |
Species: | H. mangenotii |
Binomial name | |
Hygrophoropsis mangenotii Locq. (1954) | |
References
- Hygrophoropsis mangenotii in Index Fungorum
- Locquin M. (1954). "Une chanterelle comestible de la Côte d'Ivoire: Hygrophoropsis Mangenotii sp. nov". Journal d'Agriculture Tropicale et de Botanique Appliquée (in French). 1 (7): 359–61. doi:10.3406/jatba.1954.2168.
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