Jessie Inchauspé

Jessie Inchauspé, also known as Glucose Goddess,[1] is a French biochemist and New York Times bestselling author.[2] She writes about the importance of balancing one's blood sugar for optimal health.[3]

Jessie Inchauspé
Born1992
Biarritz, France
NationalityFrench
EducationKing's College London, Georgetown University
Websiteglucosegoddess.com

Early life

Inchauspé was born in 1992.[3] She holds a bachelor's degree in mathematics from King's College London, and a master's degree in biochemistry from Georgetown University.[4]

An accident in which she broke her back at age 19 led her to be interested in health.[3]

Career

She worked at the genetics start-up 23andMe as product lead.[5] In 2019, she started the @glucosegoddess Instagram account on which she shared graphs made from her own continuous glucose monitor data to illustrate nutritional science.[5]

On April 2022, Inchauspé released her debut book, "Glucose Revolution: the life-changing power of balancing your blood sugar."[6] Over 1 million copies have been sold worldwide.[1][7] It is a number 1 bestseller in France, the United Kingdom, Australia, Spain, and Germany.[7] In the US, is a Wall Street Journal bestseller.[6][3] It is translated into 40+ languages.[8] In it, Inchauspé shares the supposed importance of glucose regulation for all aspects of our health.[9]

On May 2023, Inchauspé's released her second book, "The Glucose Goddess Method". It was featured on the The New York Times Best Seller List.[2]

Personal life

Inchauspé lives in New York City.[3]

Works by Jessie Inchauspé

Books
  • Glucose Revolution: The Life-Changing Power of Balancing Your Blood Sugar. New York: Simon & Schuster (2022). ISBN 1982179414
  • ”Glucose Goddess Method: The Four Week Guide To Cutting Cravings, Getting Your Energy Back, And Feeling Amazing.” New York: Simon & Schuster (2023). ISBN 1668024527

References
  1. "Why Is Everyone Talking About Blood Sugar Spikes? Ask The Glucose Goddess". Bustle. 2023-04-28. Retrieved 2023-10-17.
  2. "Advice, How-To & Miscellaneous Books - Best Sellers - Books - May 21, 2023 - The New York Times". The New York Times. ISSN 0362-4331. Retrieved 2023-10-17.
  3. Chonchúir, Sharon Ní (2022-07-01). "The biochemist spreading the gospel of balanced blood sugar". Irish Examiner. Retrieved 2022-07-14.
  4. Moss, Brigid (2022-03-26). "How to eat cake and lose weight – yes, really". The Telegraph. ISSN 0307-1235. Retrieved 2022-07-14.
  5. "Jessie Inchauspé : sa méthode révolutionnaire contre l'abus de sucre". parismatch.com (in French). Retrieved 2022-07-14.
  6. Inchauspe, Jessie (2022-04-05). Glucose Revolution. ISBN 978-1-9821-7941-0.
  7. Hertel, Olivier (2022-08-11). "" Glucose Revolution » : la vérité scientifique derrière le « best-seller "". Le Point (in French). Retrieved 2022-10-05.
  8. "Glucose Revolution". Susanna Lea Associates. Retrieved 2021-11-30.
  9. Moss, Brigid (2022-03-30). "How to eat cake and lose weight". The Sydney Morning Herald. Retrieved 2022-07-14.


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