Kalisz andruts
The Kalisz andruts (Polish: andruty kaliskie), also simply known as andruts (Polish: andruty), are lightly sweet, flat wafers first recorded to be baked at the beginning of the nineteenth-century in Kalisz and the Kalisz Region.
 Kalisz andruts | |
| Type | Wafer |
|---|---|
| Course | Dessert |
| Place of origin | Kalisz, Poland |
| Serving temperature | Cold |
| Main ingredients | Wafer |
Since 9 December 2005 adruts are enlisted on the list of traditional produce by the Ministry of Agriculture and Rural Development.[1] Since April 21, 2009 andruty kaliskie have been placed on the European Union's Geographical Indications and Traditional Specialities list.[2]
References
- "ROZPORZ Ą DZENIE KOMISJI (WE) NR 326/2009 z dnia 21 kwietnia 2009 r". europa.eu. Retrieved 23 August 2017.
- "Strona główna - Ministerstwo Rolnictwa i Rozwoju Wsi". www.minrol.gov.pl (in Polish). Archived from the original on 24 August 2017. Retrieved 23 August 2017.
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