Lysinibacillus endophyticus

Lysinibacillus endophyticus is a Gram-positive, aerobic and rod-shaped bacterium from the genus of Lysinibacillus which has been isolated from the root of a maize plant.[1][3][2] Lysinibacillus endophyticus produces indole-3-acetic acid.[2]

Lysinibacillus endophyticus
Scientific classification Edit this classification
Domain: Bacteria
Phylum: Bacillota
Class: Bacilli
Order: Bacillales
Family: Bacillaceae
Genus: Lysinibacillus
Species:
L. endophyticus
Binomial name
Lysinibacillus endophyticus
Yu et al. 2017[1]
Type strain
C9[2]

References

  1. "Species: Lysinibacillus endophyticus". LPSN.DSMZ.de.
  2. Yu, Jiang; Guan, Xuejiao; Liu, Chongxi; Xiang, Wensheng; Yu, Zhenhua; Liu, Xiaobing; Wang, Guanghua (October 2016). "Lysinibacillus endophyticus sp. nov., an indole-3-acetic acid producing endophytic bacterium isolated from corn root (Zea mays cv. Xinken-5)". Antonie van Leeuwenhoek. 109 (10): 1337–1344. doi:10.1007/s10482-016-0732-3. PMID 27401830. S2CID 52804403.
  3. "Lysinibacillus endophyticus". www.uniprot.org.


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