Northland Organic Foods Corporation

Northland Organic Foods Corporation (NOFC) was a global food and agricultural products company based in Saint Paul, Minnesota. Founded in 1991, Northland was in the organic foods industry,[1] specializing in the development, production, and international distribution of certified organic and conventional non-GMO specialty food and feed-use seeds, whole soybeans, corn, wheat and other cereal grains. Northland also produces and markets identity-preserved value-added ingredients such as soy meal, grits, flours, oils, lecithins and whole soybean powder under the IP Pure label.[2][3]

Northland Organic Foods
TypePrivate company
IndustryCertified organic & non-GMO, identity preserved (IP) raw materials and food ingredients
Founded1991
FounderPeter Shortridge
Headquarters
Key people
Peter Shortridge, President
Amy Nankivil, International Marketing Director
Susan Ponsolle, Marketing Manager
ProductsOil seeds & grains
Flours & meals
Edible oils
IP lecithins
IP tocopherols
WebsiteNorthland Organic Foods

Northland Organic Foods is actively involved on a local, national and international level in community programs and ecological conferences whose goals are to promote organic and sustainable agriculture. [4] The company also sponsors a website called Seed to Plate, a non-profit informational online resource dedicated to providing a forum for the discussion of agricultural, environmental, and artistic issues with the goal toward solutions and action.

Northland Organic Foods is the sister company of Northland Seed & Grain Corporation, based in Saint Paul, Minnesota, a producer and global supplier of identity preserved, non-GMO seeds, raw materials and ingredients to the food manufacturing and feed industries.[5] Northland Seed & Grain’s seed breeding program is centered on the development of traditionally crossbred, organic and non-GMO specialty variety seeds and grains.

The company offers a low-fat soy product.[6]

See also

References

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