Penicillium cyaneum

Penicillium cyaneum is a species of the genus of Penicillium which was isolated from an oil-field.[1][3][4][5] Penicillium cyaneum produces fatty acid, Brefeldin A and the antibiotic Cyanein[6][7]

Penicillium cyaneum
Scientific classification Edit this classification
Domain: Eukaryota
Kingdom: Fungi
Division: Ascomycota
Class: Eurotiomycetes
Order: Eurotiales
Family: Aspergillaceae
Genus: Penicillium
Species:
P. cyaneum
Binomial name
Penicillium cyaneum
Biourge, La Cellule 1923[1]
Type strain
ATCC 10432, BCRC 33337, CBST , CBS 119.51, CBS 315.48, CCRC 33337, FRR 0775, IFO 5337, IMI 039744, MUCL 38770, NBRC 5337[2]
Synonyms

Citromyces cyaneus[1]

See also

Further reading
  • Koman, V.; Betina, V.; BaráTh, Z. (1969). "Fatty acid, lipid and cyanein production by Penicillium cyaneum". Archiv für Mikrobiologie. 65 (2): 172–180. doi:10.1007/BF00693319.
  • Fuska, J.; Kuhr, I. (1965). "The production of cyanein in the fermentation medium and biomass of Penicillium cyaneum S 11 under conditions of submerged fermentation". Folia Microbiologica. 10 (6): 357–361. doi:10.1007/BF02875705.
  • Visagie, C. M.; Hirooka, Y.; Tanney, J. B.; Whitfield, E.; Mwange, K.; Meijer, M.; Amend, A. S.; Seifert, K. A.; Samson, R. A. (2014). "Aspergillus, Penicillium and Talaromyces isolated from house dust samples collected around the world". Studies in Mycology. 78: 63–139. doi:10.1016/j.simyco.2014.07.002. PMC 4255536. PMID 25492981.
  • Wolf, F. T.; Wolf, F. A. (1950). "Chemical Agents for the Control of Molds on Meats". Mycologia. 42 (3): 344. doi:10.2307/3755791. JSTOR 3755791.
  • CIBA Foundation Symposium (31 October 2009). Systemic Mycoses. John Wiley & Sons. ISBN 0470717203.

References
  1. MycoBank
  2. Straininfo of Penicillium cyaneum
  3. UniProt
  4. Koman, V.; Betina, V.; Baráth, Z. (1969). "Fatty acid, lipid and cyanein production by Penicillium cyaneum". Archiv für Mikrobiologie. 65 (2): 172–180. doi:10.1007/BF00693319.
  5. Iizuka, H.; Ohtomo, T.; Yoshida, K. (1979). "Production of arachidonic acid by a hydrocarbon-utilizing strain of Penicillium cyaneum". European Journal of Applied Microbiology and Biotechnology. 7 (2): 173–180. doi:10.1007/BF00505023.
  6. Betina, V.; Nemec, P.; Dobias, J.; Baráth, Z. (1962). "Cyanein, a new antibiotic from Penicillium cyaneum". Folia Microbiologica. 7 (6): 353–357. doi:10.1007/BF02928123.
  7. Richard J. Cole (31 October 2012). Modern Methods in the Analysis and Structural Elucidation of Mycotoxins. Elsevier. ISBN 0323148530.
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