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Bruschetta (/brˈskɛtə/, /brˈʃɛtə/, Italian pronunciation: [bruˈsketta] ) is an antipasto (starter dish) from Italy consisting of grilled bread rubbed with garlic and topped with olive oil and salt. Variations may include toppings of tomato, vegetables, beans, cured meat, or cheese. In Italy, bruschetta is often prepared using a brustolina grill. (Full article...)

Bruschetta topped with a tomato salad, caramelized balsamic vinegar, and Grana Padano cheese
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