Sanguisorba canadensis
Sanguisorba canadensis, the white burnet[1] or Canadian burnet, is a species of flowering plant in the rose family Rosaceae, native to North America. This herbaceous perennial commonly grows in bogs, swamps, and roadsides from Labrador to Georgia. It grows four to five feet (1.2 to 1.5 m) tall, with creamy white flowers in cylindrical spikes, appearing from summer into autumn.[1]
| Sanguisorba canadensis | |
|---|---|
 | |
| Canadian burnet | |
Scientific classification  | |
| Kingdom: | Plantae |
| Clade: | Tracheophytes |
| Clade: | Angiosperms |
| Clade: | Eudicots |
| Clade: | Rosids |
| Order: | Rosales |
| Family: | Rosaceae |
| Genus: | Sanguisorba |
| Species: | S. canadensis |
| Binomial name | |
| Sanguisorba canadensis | |
Unlike its close relatives, Sanguisorba officinalis (great burnet) and Sanguisorba minor (salad burnet), the leaves must be cooked to be eaten, in order to remove the bitterness.[2]
References
- "Sanguisorba canadensis". RHS. Retrieved 28 August 2021.
- Gardner, Jo Ann; Holly S. Dougherty (2005). Herbs in Bloom. Timber Press. p. 293. ISBN 978-0-88192-698-9.
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