Scomberesocidae

Sauries are fish of the family Scomberesocidae. There are two genera, each containing two species. The name Scomberesocidae is derived from scomber (which in turn is derived from the Greek skombros, meaning 'mackerel') and the Latin esox meaning pike.[1]

Scomberesocidae
Temporal range:
Scomberesox saurus
Scientific classification Edit this classification
Domain: Eukaryota
Kingdom: Animalia
Phylum: Chordata
Class: Actinopterygii
Order: Beloniformes
Superfamily: Scomberesocoidea
Family: Scomberesocidae
J. P. Müller, 1843
Genera

see text

Sauries are marine epipelagic fish which live in tropical and temperate waters. These fish often jump while swimming near the surface, skimming the water, which is similar to flying fish, a fellow member of the order beloniformes. The jaws of sauries are beak-like, ranging from long, slender beaks to relatively short ones with the lower jaw only slightly elongated. The mouth openings of sauries, however, are small and the jaws have weak teeth. The most distinctive feature of sauries, however, is the presence of a row of small finlets behind the dorsal and anal fins. They also lack swim bladders. Sauries grow to a maximum length of about 46 centimetres (18 in), but the group also includes the smallest of all epipelagic fish, Cololabis adocetus, with an adult length of just 7.5 centimetres (3.0 in).[2]

They are harvested commercially as a food fish; Pacific saury are consumed often in Japanese and Korean cuisine. The fish is usually grilled.

The Saury, a Sargo-class submarine, was the only ship of the United States Navy to be named for this fish.

Genera

There are two recognised genera within the family Scomberesocidae:[3]

See also

References
  1. Christopher Scharpf; Kenneth J. Lazara (15 June 2019). "Order BELONIFORMES (Needlefishes)". The ETYFish Project Fish Name Etymology Database. Christopher Scharpf and Kenneth J. Lazara. Retrieved 3 August 2019.
  2. Collette, B.B. & Parin, N.V. (1998). Paxton, J.R. & Eschmeyer, W.N. (eds.). Encyclopedia of Fishes. San Diego: Academic Press. p. 144. ISBN 0-12-547665-5.
  3. J. S. Nelson; T. C. Grande; M. V. H. Wilson (2016). Fishes of the World (5th ed.). Wiley. p. 369. ISBN 978-1-118-34233-6.
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