Stemmelkort
Stemmelkort are small, fried carrot patties, traditionally from the Westphalia region of Germany. They consist of carrots, eggs, flour, nutmeg, stock, salt and pepper. They are fried in butter and may be served with a meal as an accompaniment, or on their own.
| Type | Patties |
|---|---|
| Place of origin | Germany |
| Region or state | Westphalia |
| Main ingredients | Carrots |
| Ingredients generally used | Eggs, flour, nutmeg, stock, salt and pepper |
See also
External links
- Recipe for Stemmelkort (in German)
This article is issued from Wikipedia. The text is licensed under Creative Commons - Attribution - Sharealike. Additional terms may apply for the media files.