Suillus mediterraneensis
Suillus mediterraneensis is a species of edible mushroom in the genus Suillus. It is found in Europe within Coniferous forests, mycorrhizal with two-needled pines (Pinus halepensis, P. pinea, P. pinaster).[2][3] Originally named Boletus mediterraneensis in 1969, It was transferred to Suillus in 1992.[4] It is similar to Suillus granulatus, but is distinguished by yellowish and not white flesh.[3]
Suillus mediterraneensis | |
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Scientific classification | |
Domain: | Eukaryota |
Kingdom: | Fungi |
Division: | Basidiomycota |
Class: | Agaricomycetes |
Order: | Boletales |
Family: | Suillaceae |
Genus: | Suillus |
Species: | S. mediterraneensis |
Binomial name | |
Suillus mediterraneensis (Jacquet. & J.Blum) Redeuilh (1992) | |
Synonyms[1] | |
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Suillus mediterraneensis | |
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Pores on hymenium | |
Cap is convex | |
Stipe is bare | |
Spore print is brown | |
Ecology is mycorrhizal | |
Edibility is edible |
References
- "Suillus mediterraneensis (Jacquet. & J. Blum) Redeuilh 1992". MycoBank. International Mycological Association. Retrieved 2010-11-27.
- Blum J. (1969). "Revisión des bolets (cinquiéme note)". Bulletin de la Société Mycologique de France (in French). 85 (1): 21–65.
- "S. mediterraneensis « boletales.com". boletales.com. Retrieved 2019-09-10.
- Redeuilh G. (1992). "Novitates – Combinaison nouvelle". Documents Mycologiques (in French). 22 (86): 40.
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