Sumiso

Sumiso (Japanese: 酢味噌) is a Japanese sauce used in cooking. It consists of miso, vinegar, and sugar.[1] Various types of miso may be used, including the red, white, or saikyō categories.[2] Sumiso has a sweet and sour taste and is commonly eaten with Japanese seasonal vegetables or seafood.[3]

Sumiso
TypeSauce
Place of originJapan
Associated cuisineJapanese
Main ingredientsMiso, vinegar, sugar

References


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