Judgment of Paris (wine)

The Paris Wine Tasting of 1976, also known as the Judgment of Paris, was a wine competition organized in Paris on 24 May 1976 by Steven Spurrier, a British wine merchant and his colleague, Patricia Gallagher, in which French judges carried out two blind tasting comparisons: one of top-quality Chardonnays and another of red wines (Bordeaux wines from France and Cabernet Sauvignon wines from Napa, California).[1][2] A Napa wine rated best in each category, which caused surprise as France was generally regarded as being the foremost producer of the world's best wines. Spurrier sold only French wine and believed that the California wines would not win.[3]

The event's informal name "Judgment of Paris" is an allusion to the ancient Greek myth.

The wines
Cabernet Sauvignon grapes from Ridge's Monte Bello vineyard.

Red wines

California Cabernet Sauvignon Vintage Bordeaux Vintage
Stag's Leap Wine Cellars 1973 Château Mouton-Rothschild 1970
Ridge Vineyards Monte Bello 1971 Château Montrose 1970
Heitz Wine Cellars Martha's Vineyard 1970 Château Haut-Brion 1970
Clos Du Val Winery 1972 Château Leoville Las Cases 1971
Mayacamas Vineyards 1971
Freemark Abbey Winery 1969
A bottle of 1973 Chateau Montelena Chardonnay that won the white wine competition.

White wines

California Chardonnay Vintage Burgundies Vintage
Chateau Montelena 1973 Meursault Charmes Roulot 1973
Chalone Vineyard 1974 Beaune Clos des Mouches Joseph Drouhin 1973
Spring Mountain Vineyard 1973 Batard-Montrachet Ramonet-Prudhon 1973
Freemark Abbey Winery 1972 Puligny-Montrachet Les Pucelles Domaine Leflaive 1972
Veedercrest Vineyards 1972
David Bruce Winery 1973

The judges
When the results were announced French judge Odette Kahn demanded her ballot back and later criticized the Paris tasting.

The eleven judges were (in alphabetical order):[4]

Method

Blind tasting was performed and the judges were asked to grade each wine out of 20 points. No specific grading framework was given, leaving the judges free to grade according to their own criteria.

Rankings of the wines preferred by individual judges were based on the grades they individually attributed.

An overall ranking of the wines preferred by the jury was also established in averaging the sum of each judge's individual grades (arithmetic mean). However, grades of Patricia Gallagher and Steven Spurrier were not taken into account, thus counting only grades of French judges.[5]

The results

White wines

California Chardonnays vs. Burgundy Chardonnays[4]

Official jury results:

Rank Grade Wine Vintage Origin
1. 132 Chateau Montelena 1973  USA
2. 126.5 Meursault Charmes Roulot 1973  France
3. 121 Chalone Vineyard 1974  USA
4. 104 Spring Mountain Vineyard 1973  USA
5. 101 Beaune Clos des Mouches Joseph Drouhin 1973  France
6. 100 Freemark Abbey Winery 1972  USA
7. 94 Batard-Montrachet Ramonet-Prudhon 1973  France
8. 89 Puligny-Montrachet Les Pucelles Domaine Leflaive 1972  France
9. 88 Veedercrest Vineyards 1972  USA
10. 42 David Bruce Winery 1973  USA

Red wines

California Cabernet Sauvignon vs. Bordeaux[4]

Official jury results：

Rank Grade Wine Vintage Origin
1. 127.5 Stag's Leap Wine Cellars 1973  USA
2. 126 Château Mouton-Rothschild 1970  France
3. 125.5 Château Haut-Brion 1970  France
4. 122 Château Montrose 1970  France
5. 105.5 Ridge Vineyards Monte Bello 1971  USA
6. 97 Château Leoville Las Cases 1971  France
7. 89.5 Mayacamas Vineyards 1971  USA
8. 87.5 Clos Du Val Winery 1972  USA
9. 84.5 Heitz Wine Cellars Martha's Vineyard 1970  USA
10. 78 Freemark Abbey Winery 1969  USA

Average Original grades: out of 20 points.

Rank Grade Wine Vintage Origin
1. 14.14 Stag's Leap Wine Cellars 1973  USA
2. 14.09 Château Mouton-Rothschild 1970  France
3. 13.64 Château Montrose 1970  France
4. 13.23 Château Haut-Brion 1970  France
5. 12.14 Ridge Vineyards Monte Bello 1971  USA
6. 11.18 Château Leoville Las Cases 1971  France
7. 10.36 Heitz Wine Cellars Martha's Vineyard 1970  USA
8. 10.14 Clos Du Val Winery 1972  USA
9. 9.95 Mayacamas Vineyards 1971  USA
10. 9.45 Freemark Abbey Winery 1969  USA

Breakdown by judge

The original grades (out of 20 points) are shown, in alphabetical order by judge.[4]

Château Haut-Brion was judge Pierre Brejoux's highest ranking red wine selection.

Pierre Brejoux Original grades: out of 20 points.

Rank Grade Wine Vintage Origin
1. 17 Château Haut-Brion 1970  France
2. 16 Château Mouton-Rothschild 1970  France
3. 14 Stag's Leap Wine Cellars 1973  USA
3. 14 Clos Du Val Winery 1972  USA
5. 13 Ridge Vineyards Monte Bello 1971  USA
6. 12 Château Montrose 1970  France
6. 12 Heitz Wine Cellars Martha's Vineyard 1970  USA
8. 10 Château Leoville Las Cases 1971  France
9. 7 Mayacamas Vineyards 1971  USA
10. 5 Freemark Abbey Winery 1969  USA
Château Montrose was judge Claude Dubois-Millot's highest ranking red wine.

Claude Dubois-Millot Original grades: out of 20 points.

Rank Grade Wine Vintage Origin
1. 17 Château Montrose 1970  France
2. 16 Château Mouton-Rothschild 1970  France
2. 16 Stag's Leap Wine Cellars 1973  USA
4. 13.5 Château Haut-Brion 1970  France
5. 11 Château Leoville Las Cases 1971  France
6. 9.5 Mayacamas Vineyards 1971  USA
7. 9 Freemark Abbey Winery 1969  USA
7. 9 Clos Du Val Winery 1972  USA
9. 8 Heitz Wine Cellars Martha's Vineyard 1970  USA
10. 7 Ridge Vineyards Monte Bello 1971  USA
Chateau Mouton Rothschild was judge Michel Dovaz's highest ranking red wine.

Michel Dovaz Original grades: out of 20 points.

Rank Grade Wine Vintage Origin
1. 15 Château Mouton-Rothschild 1970  France
1. 15 Freemark Abbey Winery 1969  USA
3. 12 Château Haut-Brion 1970  France
3. 12 Ridge Vineyards Monte Bello 1971  USA
5. 11 Château Montrose 1970  France
5. 11 Heitz Wine Cellars Martha's Vineyard 1970  USA
5. 11 Clos Du Val Winery 1972  USA
8. 10 Château Leoville Las Cases 1971  France
8. 10 Stag's Leap Wine Cellars 1973  USA
10. 8 Mayacamas Vineyards 1971  USA

Patricia Gallagher Original grades: out of 20 points.

Rank Grade Wine Vintage Origin
1. 17 Heitz Wine Cellars Martha's Vineyard 1970  USA
2. 16 Ridge Vineyards Monte Bello 1971  USA
3. 15 Château Mouton-Rothschild 1970  France
3. 15 Freemark Abbey Winery 1969  USA
5. 14 Château Leoville Las Cases 1971  France
5. 14 Château Montrose 1970  France
5. 14 Stag's Leap Wine Cellars 1973  USA
8. 13 Clos Du Val Winery 1972  USA
9. 12 Château Haut-Brion 1970  France
10. 9 Mayacamas Vineyards 1971  USA
Stag's Leap Wine Cellars was judge Odette Kahn's highest ranking red wine.

Odette Kahn Original grades: out of 20 points.

Rank Grade Wine Vintage Origin
1. 15 Stag's Leap Wine Cellars 1973  USA
2. 13 Mayacamas Vineyards 1971  USA
3. 12 Château Mouton-Rothschild 1970  France
3. 12 Château Montrose 1970  France
3. 12 Château Leoville Las Cases 1971  France
3. 12 Château Haut-Brion 1970  France
7. 7 Ridge Vineyards Monte Bello 1971  USA
8. 5 Freemark Abbey Winery 1969  USA
9. 2 Heitz Wine Cellars Martha's Vineyard 1970  USA
9. 2 Clos Du Val Winery 1972  USA

Raymond Oliver Original grades: out of 20 points.

Rank Grade Wine Vintage Origin
1. 14 Château Montrose 1970  France
1. 14 Mayacamas Vineyards 1971  USA
1. 14 Stag's Leap Wine Cellars 1973  USA
4. 12 Château Mouton-Rothschild 1970  France
4. 12 Château Leoville Las Cases 1971  France
4. 12 Ridge Vineyards Monte Bello 1971  USA
7. 10 Château Haut-Brion 1970  France
7. 10 Clos Du Val Winery 1972  USA
7. 10 Heitz Wine Cellars Martha's Vineyard 1970  USA
10. 8 Freemark Abbey Winery 1969  USA

Steven Spurrier Original grades: out of 20 points.

Rank Grade Wine Vintage Origin
1. 14 Château Montrose 1970  France
1. 14 Château Mouton-Rothschild 1970  France
1. 14 Stag's Leap Wine Cellars 1973  USA
1. 14 Ridge Vineyards Monte Bello 1971  USA
5. 13 Heitz Wine Cellars Martha's Vineyard 1970  USA
5. 13 Freemark Abbey Winery 1969  USA
7. 12 Château Leoville Las Cases 1971  France
8. 11 Clos Du Val Winery 1972  USA
9. 9 Mayacamas Vineyards 1971  USA
10. 8 Château Haut-Brion 1970  France
Paul Draper was the winemaker who created the Ridge Monte Bello wine that was judge Pierre Tari's highest rated red.

Pierre Tari Original grades: out of 20 points.

Rank Grade Wine Vintage Origin
1. 17 Ridge Vineyards Monte Bello 1971  USA
2. 15 Heitz Wine Cellars Martha's Vineyard 1970  USA
3. 14 Château Montrose 1970  France
3. 14 Château Haut-Brion 1970  France
3. 14 Freemark Abbey Winery 1969  USA
6. 13 Clos Du Val Winery 1972  USA
6. 13 Stag's Leap Wine Cellars 1973  USA
8. 12 Château Leoville Las Cases 1971  France
8. 12 Mayacamas Vineyards 1971  USA
10. 11 Château Mouton-Rothschild 1970  France
Judge Christian Vanneque was head sommelier at the Paris restaurant La Tour d'Argent when he participated in the tasting.

Christian Vanneque Original grades: out of 20 points.

Rank Grade Wine Vintage Origin
1. 17 Château Haut-Brion 1970  France
2. 16.5 Clos Du Val Winery 1972  USA
2. 16.5 Stag's Leap Wine Cellars 1973  USA
4. 16 Château Mouton-Rothschild 1970  France
5. 15.5 Ridge Vineyards Monte Bello 1971  USA
6. 11 Château Montrose 1970  France
7. 10 Heitz Wine Cellars Martha's Vineyard 1970  USA
8. 8 Château Leoville Las Cases 1971  France
9. 6 Freemark Abbey Winery 1969  USA
10. 3 Mayacamas Vineyards 1971  USA
Château Haut-Brion was judge Aubert de Villaine's second highest red after Chateau Montrose.

Aubert de Villaine Original grades: out of 20 points.

Rank Grade Wine Vintage Origin
1. 16 Château Montrose 1970  France
2. 15 Château Haut-Brion 1970  France
2. 15 Stag's Leap Wine Cellars 1973  USA
4. 14 Château Mouton-Rothschild 1970  France
5. 12 Mayacamas Vineyards 1971  USA
6. 10 Château Leoville Las Cases 1971  France
7. 9 Ridge Vineyards Monte Bello 1971  USA
8. 7 Freemark Abbey Winery 1969  USA
8. 7 Heitz Wine Cellars Martha's Vineyard 1970  USA
10. 5 Clos Du Val Winery 1972  USA

Jean-Claude Vrinat Original grades: out of 20 points.

Rank Grade Wine Vintage Origin
1. 15 Château Montrose 1970  France
1. 15 Château Haut-Brion 1970  France
3. 14 Château Mouton-Rothschild 1970  France
3. 14 Stag's Leap Wine Cellars 1973  USA
5. 13 Mayacamas Vineyards 1971  USA
6. 12 Château Leoville Las Cases 1971  France
7. 11 Ridge Vineyards Monte Bello 1971  USA
8. 9 Heitz Wine Cellars Martha's Vineyard 1970  USA
9. 7 Freemark Abbey Winery 1969  USA
9. 7 Clos Du Val Winery 1972  USA

Controversies

Statistical interpretation

Orley Ashenfelter and Richard E. Quandt analyzed the results of all 11 judges instead of only nine and proposed a slightly different ranking (see below). They also stated that only the scores of the first two wines in their ranking were statistically valid, and that the seven other wines could not be differentiated statistically.[6]

  1.  USA Stag's Leap Wine Cellars '73
  2.  France Montrose '70
  3.  France Mouton '70
  4.  France Haut Brion '70
  5.  USA Ridge Monte Bello '71
  6.  USA Heitz Martha's '70
  7.  France Leoville-las-cases '71
  8.  USA Freemark Abbey '69
  9.  USA Mayacamas '71
  10.  USA Clos du Val '72

Tasting replications

Some critics argued that French red wines would age better than the California reds, so this was tested.[7]

San Francisco Wine Tasting of 1978

The San Francisco Wine Tasting of 1978 was conducted 20 months after the Paris Wine Tasting of 1976. Steven Spurrier flew in from Paris to participate in the evaluations, which were held at the Vintners Club.[5][8]

On 11 January 1978, evaluators blind-tasted the same Chardonnays tasted earlier in Paris.

  1.  USA – 1974 Chalone Winery
  2.  USA – 1973 Chateau Montelena
  3.  USA – 1973 Spring Mountain Vineyard
  4.  France – 1972 Puligny-Montrachet Les Pucelles Domaine Leflaive.

Ranking lower were Meursault Charmes Roulot 1973, Beaune Clos des Mouches Joseph Drouhin 1973, and Batard-Montrachet Ramonet-Prudhon 1973.

On 12 January 1978, evaluators blind-tasted the same Cabernet Sauvignons tasted earlier in Paris.

  1.  USA – 1973 Stag's Leap Wine Cellars
  2.  USA – 1970 Heitz Wine Cellars Martha's vineyard
  3.  USA – 1971 Ridge Vineyards Monte Bello
  4.  France – 1970 Château Mouton Rothschild.

Ranking lower were Château Montrose 1970, Château Haut-Brion 1970, and Château Leoville Las Cases 1971.

French Culinary Institute Tasting of 1986

Two tastings were conducted by the French Culinary Institute (now called the International Culinary Center) on the tenth anniversary of the original Paris Wine Tasting. White wines were not evaluated in the belief that they were past their prime.[5]

Steven Spurrier, who organized the original 1976 wine competition, assisted in the anniversary tasting. Eight judges blind tasted nine of the ten wines evaluated. The evaluation resulted in the following ranking:

Results

Rank Wine

  1.  USA – Clos Du Val Winery 1972
  2.  USA – Ridge Vineyards Monte Bello
  3.  France – Château Montrose
  4.  France – Château Leoville Las Cases 1971
  5.  France – Château Mouton Rothschild 1970
  6.  USA – Stag's Leap Wine Cellars 1973
  7.  USA – Heitz Wine Cellars 1970
  8.  USA – Mayacamas Vineyards 1971
  9.  France – Château Haut-Brion

Wine Spectator Tasting of 1986

Four of the judges were experts from Wine Spectator and two were outsiders. All tasted the wines blind.

Results

Rank Wine

  1.  USA – Heitz Wine Cellars 1970
  2.  USA – Mayacamas Vineyards 1971
  3.  USA – Ridge Vineyards Monte Bello
  4.  USA – Stag's Leap Wine Cellars 1973
  5.  USA – Clos Du Val Winery 1972
  6.  France – Château Montrose 1970
  7.  France – Château Mouton Rothschild 1970
  8.  France – Château Leoville Las Cases 1971
  9.  USA – Freemark Abbey Winery 1969
  10.  France – Château Haut-Brion 1970

30th anniversary

A 30th anniversary re-tasting on both sides of the Atlantic Ocean was organized by Steven Spurrier in 2006. As The Times reported "Despite the French tasters, many of whom had taken part in the original tasting, 'expecting the downfall' of the American vineyards, they had to admit that the harmony of the Californian cabernets had beaten them again. Judges on both continents gave top honors to a 1971 Ridge Monte Bello cabernet. Four Californian reds occupied the next placings before the highest-ranked Bordeaux, a 1970 Château Mouton-Rothschild, came in at sixth."[9][10]

The Tasting that Changed the Wine World: 'The Judgment of Paris' 30th Anniversary was conducted on 24 May 2006.[11]

The pearl anniversary was held simultaneously at the museum Copia in Napa, California, and in London at Berry Bros. & Rudd, Britain's oldest wine merchant.[10]

The panel of nine wine experts at Copia consisted of Dan Berger, Anthony Dias Blue, Stephen Brook, Wilfred Jaeger, Peter Marks MW, Paul Roberts MS, Andrea Immer Robinson MS, Jean-Michel Valette MW and Christian Vanneque, one of the original judges from the 1976 tasting.[11]

The panel of nine experts at Berry Bros. & Rudd consisted of Michel Bettane, Michael Broadbent MW, Michel Dovaz, Hugh Johnson, Matthew Jukes, Jane MacQuitty, Jasper Morris MW, Jancis Robinson OBE MW and Brian St. Pierre.[11]

The results showed that additional panels of experts again preferred the California wines over their French competitors.[10]

Results
  1.  USA – Ridge Vineyards Monte Bello 1971
  2.  USA – Stag's Leap Wine Cellars 1973
  3.  USA – Mayacamas Vineyards 1971 (tie)
  4.  USA – Heitz Wine Cellars 'Martha's Vineyard' 1970 (tie)
  5.  USA – Clos Du Val Winery 1972
  6.  France – Château Mouton-Rothschild 1970
  7.  France – Château Montrose 1970
  8.  France – Château Haut-Brion 1970
  9.  France – Château Leoville Las Cases 1971
  10.  USA – Freemark Abbey Winery 1969

Three of the Bordeaux wines in the competition were from the 1970 vintage, identified by the Conseil Interprofessionnel du Vin de Bordeaux (CIVB) as among the four best vintages in the past 45 years or more. The fourth Bordeaux was a 1971, described by the Conseil as "very good". Another official French authority, the Office national interprofessionnel des vins (Onivins), rates the 1971 vintage as "excellent".

The French wine producers had many years' experience making wine, whereas the California producers typically had only a few years' experience; the 1972 vintage was Clos Du Val's very first, yet it performed better than any of its French competitors.

Implications in the wine industry

Although Spurrier had invited many reporters to the original 1976 tasting, the only reporter to attend was George M. Taber from Time, who promptly revealed the results to the world.[12] The horrified and enraged leaders of the French wine industry then banned Spurrier from the nation's prestigious wine-tasting tour for a year, apparently as punishment for the damage his tasting had done to its former image of superiority.[3] The tasting was not covered by the French press, who almost ignored the story. After nearly three months, Le Figaro published an article titled "Did the war of the cru take place?" describing the results as "laughable" and said they "cannot be taken seriously."[13] Six months after the tasting, Le Monde wrote a similarly toned article.[13]

The New York Times reported that several earlier tastings had occurred in the U.S., with American chardonnays judged ahead of their French rivals. One such tasting occurred in New York just six months before the Paris tasting, but "champions of the French wines argued that the tasters were Americans with possible bias toward American wines. What is more, they said, there was always the possibility that the Burgundies had been mistreated during the long trip from the (French) wineries." The Paris Wine Tasting of 1976 had a revolutionary impact on expanding the production and prestige of wine in the New World.[3] It also "gave the French a valuable incentive to review traditions that were sometimes more accumulations of habit and expediency, and to reexamine convictions that were little more than myths taken on trust."[14]

In the media

See also

References
  1. "The Paris Tasting". National Museum of American History, Smithsonian Institution. Retrieved 5 August 2008.
  2. Mobley, Esther (24 October 2018). "The hidden figures behind the Judgment of Paris". San Francisco Chronicle. Archived from the original on 14 February 2019.
  3. Peterson, Thane (8 May 2001). "The Day California Wines Came of Age". Business Week. Archived from the original (Much to France's chagrin, a blind taste test 25 years ago in Paris inadvertently launched California's fine wine industry) on 18 October 2007. Retrieved 19 July 2006.
  4. Taber 2005, pp. 306–308
  5. Taber 2005, p. 218,238,276
  6. Ashenfelter, Orley; Quandt, Richard E. (1976). "Analyzing a Wine Tasting Statistically". Liquid Asset.
  7. Murphy, Linda (25 May 2006). "California wines beat the French – again Taste-off proves California wines age best, too". San Francisco Chronicle. Retrieved 15 August 2008.
  8. "Vintners Club". Archived from the original on 10 February 2015.
  9. Hamilton, Alan; Sanderson, David (25 May 2006). "California reds win by a nose in tasting rematch". The Times. Archived from the original on 11 March 2007.
  10. Murphy, Linda (25 May 2006). "California wines beat the French – again / Even after 30 years of aging, state's Cabernets still tops" (Chronicle wine editor). San Francisco Chronicle. Archived from the original on 25 October 2012. Retrieved 27 April 2012.
  11. "Judgment of Paris: 1976 France v US winetasting duel to be recreated on 30th anniversary". Finfacts.com. Retrieved 27 April 2012.
  12. Taber, George M. (7 June 1976). "Judgment of Paris" (Modern Living). Time. Archived from the original on 8 November 2015. Retrieved 27 April 2012.
  13. Taber 2005, p. 218
  14. History in a Glass, p. 180.
  15. Willsher, Kate (1 August 2007). "Hollywood goes nose to nose over French wine's darkest moment". The Guardian.
  16. "Modern Marvels: How Wine Is Made - Full Episode (S13, E54)". The History Channel. Archived from the original on 21 December 2021 – via YouTube.
  17. "Modern Marvels: Wine (S12, E49)". History Channel. 29 November 2006.
  18. "Mike Grgich filmed for upcoming 'Judgment of Paris' movie". The Weekly Calistogan. Napa Valley Register. 30 September 2015. Archived from the original on 22 March 2018.
  19. Lechmere, Adam (18 November 2015). "Judgment Movie Finally Ready to Shoot". Wine-Searcher. Archived from the original on 26 May 2017. Retrieved 21 April 2021.

Further reading
30th anniversary
30th anniversary tasting
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