The Refinery
The Refinery was a restaurant in Seminole Heights, Florida in the United States. It was owned by Michelle and Greg Baker, who offer a weekly menu that includes molecular gastronomy and regional fare using ingredients such as tangerine juice, fennel, fish, acorn squash with bacon and beurre blanc. It received a nomination for the James Beard Award in February 2012.[1][2] It closed on August 3, 2019.[3]
References
- Reiley, Laura (January 19, 2012). "The top 50 restaurants in the Tampa Bay area". Tampa Bay Times. Archived from the original on April 22, 2012.
- Scherberger, Tom (February 18, 2011). "The Refinery in Tampa named one of the best new restaurants in the U.S." Tampa Bay Times. Archived from the original on September 11, 2012.
- Freund, Helen (2019-07-25). "Seminole Heights farm-to-table pioneer The Refinery to close Aug. 3". Tampa Bay Times. Retrieved 2021-05-05.
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