Tiffin (confectionery)
Tiffin is a form of cake-like confection composed of crushed biscuits (most commonly digestive biscuits), sugar, syrup, raisins and cocoa powder,[1] often covered with a layer of melted striped chocolate. Unlike regular cakes, Tiffin does not require baking. Instead, following preparation of the mixture, the confection is chilled until set.[2] As a consequence the product may also be known as "fridge cake" or another similar term.
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Alternative names | Fridge cake |
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Type | Confectionery |
Place of origin | United Kingdom |
Main ingredients | Biscuits (usually digestive biscuits), sugar, syrup, raisins, cocoa powder |
Products
The confectioner Cadbury produces a chocolate bar called Tiffin, consisting of biscuit pieces and raisins in chocolate, as part of its Dairy Milk range.[3]
See also
References
- Tibbetts, K. "Chocolate Tiffin Recipe". BBC Goodfood. Ingredients. Retrieved 3 September 2022.
- Tibbetts, K. "Chocolate Tiffin Recipe". BBC Goodfood. Step 3. Retrieved 3 September 2022.
Put the tin into the fridge and leave for about 2 hrs to set, or overnight. Run a kitchen knife under the hot tap then cut into squares.
- Cadbury Product Tiffin Archived 2022-10-27 at the Wayback Machine Retrieved 3 September 2022
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