Tunisian Barbarin

The Tunisian Barbarin is a Tunisian breed of fat-tailed sheep. It is distributed throughout Tunisia,[3]: 46  and on both sides of the Tunisian border with Algeria, on the Algerian side particularly in the area of Oued Souf.[2][4] Related to the Awassi[5]

Tunisian Barbarin
Conservation statusFAO (2007): not at risk[1]: 148 
Other names
  • Tunisian Barbary
  • Constantinois
  • Moutons de l'Oued Souf
  • Tunisien
  • Barbary
Country of originTunisia
Usemeat
Traits
Weight
  • Male:
    75 kg[2]
  • Female:
    45 kg[2]
Height
  • Male:
    70 cm[2]
  • Female:
    60 cm[2]
Wool colourwhite
Face colourred or black
Horn statusMales horned or hornless, ewes always hornless
Shepherd with Barbarin sheep near Bou Achar
At the oasis of Ksar Ghilane in southern Tunisia

History

The Tunisian Barbarin descends from the Near East Fat-tailed. Two Italian breeds, the Barbaresca Siciliana of Sicily and the Laticauda of Calabria and Campania, are derived from it.[6]: 753 

In 1991 the total population in Tunisia was reported to be 5 million;[2] in 1992, a population of 50 000 was reported in Algeria.[4] In 2008, the Barbarin constituted about 60% of the overall sheep population in Tunisia, which was estimated to count approximately 4 million ewes.[3]: 42 

Characteristics

The Barbarin is a coarse-wool breed, and is reared mainly for meat.[6]: 753  It is particularly well adapted to the intense heat of desert areas, and can tolerate brackish water.[4] The coat is white, and the face is either brick-red or black. The black face gives the animal better resistance to sunlight and to photosensitivity caused by eating Hypericum perforatum, "St. John's Wort".[2]

Apart from the two principal types, a further eight sub-populations have been identified within the breed. These include an all-black variant, and two "spectacled" sub-types with a white head and patches of colour only around the eyes and round the muzzle: the black-spectacled type is called sardi, and the red-spectacled one, sagaa.[3]: 43, 46 

References
  1. Barbara Rischkowsky, D. Pilling (eds.) (2007). List of breeds documented in the Global Databank for Animal Genetic Resources, annex to The State of the World's Animal Genetic Resources for Food and Agriculture. Rome: Food and Agriculture Organization of the United Nations. ISBN 9789251057629. Accessed June 2017.
  2. Breed data sheet: Tunisian Barbarin/Tunisia. Domestic Animal Diversity Information System of the Food and Agriculture Organization of the United Nations. Accessed June 2017.
  3. S. Bedhiaf-Romdhani, M. Djemali, A.A. Bello (2008). Inventaire des différents écotypes de la race Barbarine en Tunisie (in French). Animal Genetic Resources Information (43): 41–47.
  4. Breed data sheet: Tunisian Barbarin/Algeria. Domestic Animal Diversity Information System of the Food and Agriculture Organization of the United Nations. Accessed June 2017.
  5. "Dictionnaire des Sciences Animales". dico-sciences-animales.cirad.fr. Retrieved 27 December 2017.
  6. Valerie Porter, Lawrence Alderson, Stephen J.G. Hall, D. Phillip Sponenberg (2016). Mason's World Encyclopedia of Livestock Breeds and Breeding (sixth edition). Wallingford: CABI. ISBN 9781780647944.


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