Azorhizobium doebereinerae

Azorhizobium doebereinerae is a species of bacteria in the family Xanthobacteraceae. Strains of this species were originally isolated from root nodules of the shrub Sesbania virgata in Brazil.[2] They have also been found in other Sesbania species.[5]

Azorhizobium doebereinerae
Scientific classification
Domain: Bacteria
Phylum: Pseudomonadota
Class: Alphaproteobacteria
Order: Hyphomicrobiales
Family: Xanthobacteraceae
Genus: Azorhizobium
Species:
A. doebereinerae
Binomial name
Azorhizobium doebereinerae
Moreira et al. 2006[1]
Synonyms[2]
  • "Azorhizobium johannae" Gonçalves and Moreira 2004[3]
  • "Azorhizobium johannense" Moreira et al. 2002[4]

References
  1. "Species: Azorhizobium doebereinerae". lpsn.dsmz.de.
  2. Moreira, Fátima Maria de Souza; Cruz, Leonardo; Miana de Faria, Sérgio; Marsh, Terence; Martínez-Romero, Esperanza; de Oliveira Pedrosa, Fábio; Maria Pitard, Rosa; Peter W. Young, J. (2006). "Azorhizobium doebereinerae sp. nov. Microsymbiont of Sesbania virgata (Caz.) Pers.". Systematic and Applied Microbiology. 29 (3): 197–206. doi:10.1016/j.syapm.2005.09.004. PMID 16564956.
  3. Gonçalves M, Moreira FM (2004). "Specificity of the legume Sesbania virgata (Caz.) Pers. and its nodule isolates Azorhizobium johannae with other legume hosts and rhizobia. I." (PDF). Symbiosis. 36: 57–68.
  4. Moreira FM, Carvalho Y, Gonçalves M, Haukka K, Young PJ, Faria SM, Franco AA, Cruz LM, Pedrosa FO (2002). "Azorhizobium johannense sp. nov. and Sesbania virgata (Caz.) Pers.: A Highly Specific Symbiosis". In Pedrosa FO, Hungria M, Yates G, Newton WE (eds.). Nitrogen Fixation: From Molecules to Crop Productivity. Current Plant Science and Biotechnology in Agriculture. Vol. 38. Dordrecht: Springer. doi:10.1007/0-306-47615-0_99. ISBN 978-0-7923-6233-3.
  5. Rodríguez Blanco, Andrea; Csukasi, Fabiana; Abreu, Cecilia; Sicardi, Margarita (27 March 2008). "Characterization of rhizobia from Sesbania species native to seasonally wetland areas in Uruguay". Biology and Fertility of Soils. 44 (7): 925–932. doi:10.1007/s00374-008-0275-5. S2CID 31713366.


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