Azorhizobium oxalatiphilum

Azorhizobium oxalatiphilum is a Gram-negative, motile, non-spore-forming bacteria from the family Xanthobacteraceae which has been isolated from petioles of the plant Rumex in Mugla in Turkey.[1][3][4][5] Azorhizobium oxalatiphilum has the ability to utilizes oxalic acid.[5][3]

Azorhizobium oxalatiphilum
Scientific classification
Domain: Bacteria
Phylum: Pseudomonadota
Class: Alphaproteobacteria
Order: Hyphomicrobiales
Family: Xanthobacteraceae
Genus: Azorhizobium
Species:
A. oxalatiphilum
Binomial name
Azorhizobium oxalatiphilum
Lang et al. 2013[1]
Type strain
CCM 7897, DSM 18749, NS12[2]

References

  1. LPSN lpsn.dsmz.de
  2. Straininfo of Azorhizobium oxalatiphilum
  3. Lang, E; Schumann, P; Adler, S; Spröer, C; Sahin, N (April 2013). "Azorhizobium oxalatiphilum sp. nov., and emended description of the genus Azorhizobium". International Journal of Systematic and Evolutionary Microbiology. 63 (Pt 4): 1505–11. doi:10.1099/ijs.0.045229-0. PMID 22888185.
  4. UniProt
  5. Deutsche Sammlung von Mikroorganismen und Zellkulturen

Further reading

  • Lang, E; Schumann, P; Adler, S; Spröer, C; Sahin, N (April 2013). "Azorhizobium oxalatiphilum sp. nov., and emended description of the genus Azorhizobium". International Journal of Systematic and Evolutionary Microbiology. 63 (Pt 4): 1505–11. doi:10.1099/ijs.0.045229-0. PMID 22888185.



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