Corynebacterium efficiens

Corynebacterium efficiens is a thermotolerant, glutamic acid-producing (from dextrin) species of bacteria from soil and vegetables. Its type strain is YS-314T (= AJ 12310T = JCM 11189T = DSM 44549T).[1][2]

Corynebacterium efficiens
Scientific classification
Domain: Bacteria
Phylum: Actinomycetota
Class: Actinomycetia
Order: Mycobacteriales
Family: Corynebacteriaceae
Genus: Corynebacterium
Species:
C. efficiens
Binomial name
Corynebacterium efficiens
Fudou et al. 2002

References

  1. Fudou, R. (2002). "Corynebacterium efficiens sp. nov., a glutamic-acid-producing species from soil and vegetables". International Journal of Systematic and Evolutionary Microbiology. 52 (4): 1127–31. doi:10.1099/00207713-52-4-1127. PMID 12148616.
  2. Caspeta, Luis; Nielsen, Jens (2015). "Thermotolerant Yeast Strains Adapted by Laboratory Evolution Show Trade-Off at Ancestral Temperatures and Preadaptation to Other Stresses". mBio. 6 (4): e00431–15. doi:10.1128/mBio.00431-15. PMC 4513085. PMID 26199325.

Further reading


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