Flavobacterium araucananum

Flavobacterium araucananum is a Gram-negative and non-spore-forming bacterium from the genus of Flavobacterium which has been isolated from a kidney of an ill salmon (Salmo salar) from a fish farm in Concepción in Chile.[1][3][4][5][6]

Flavobacterium araucananum
Scientific classification
Domain: Bacteria
Phylum: Bacteroidota
Class: Flavobacteriia
Order: Flavobacteriales
Family: Flavobacteriaceae
Genus: Flavobacterium
Species:
F. araucananum
Binomial name
Flavobacterium araucananum
Kämpfer et al. 2012[1]
Type strain
CCM 7939, LM-19-Fp, LMG 26359[2]

References

  1. Parte, A.C. "Flavobacterium". LPSN.
  2. "Flavobacterium araucananum Taxon Passport - StrainInfo". Www.straininfo.net.
  3. "Flavobacterium araucananum". Www.uniprot.org.
  4. Parker, Charles Thomas; Garrity, George M (2012). Parker, Charles Thomas; Garrity, George M (eds.). "Nomenclature Abstract for Flavobacterium araucananum Kämpfer et al. 2012 emend. Loch and Faisal 2014". The NamesforLife Abstracts. doi:10.1601/nm.23118.
  5. "Details: DSM-24704". Www.dsmz.de.
  6. Kämpfer, P; Lodders, N; Martin, K; Avendaño-Herrera, R (June 2012). "Flavobacterium chilense sp. nov. and Flavobacterium araucananum sp. nov., isolated from farmed salmonid fish". International Journal of Systematic and Evolutionary Microbiology. 62 (Pt 6): 1402–8. doi:10.1099/ijs.0.033431-0. PMID 21828008.


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