Lentzea flava
Lentzea flava is a bacterium from the genus Lentzea which has been isolated from soil.[1][4][3][5] Lentzea flava produces madumycin.[6]
Lentzea flava | |
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Scientific classification | |
Domain: | Bacteria |
Phylum: | Actinomycetota |
Class: | Actinomycetia |
Order: | Pseudonocardiales |
Family: | Pseudonocardiaceae |
Genus: | Lentzea |
Species: | L. flava |
Binomial name | |
Lentzea flava (Gauze et al. 1974) Nouioui et al. 2018[1] | |
Type strain[2] | |
AS 4.1715 ATCC 29533 BCRC 13328 CCRC 13328 CGMCC 4.1715 CIP 107110 DSM 43885 IFO 14521 IMET 9748 IMET 9848 IMSNU 21358 INA 2171 JCM 3296 KCC A-0296 KCCA-0296 KCTC 9393 NBRC 14521 NCIB 11447 NCIMB 11447 NRRL B-16131 VKM Ac-906 | |
Synonyms[2][3] | |
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References
- Gauze GF, Maksimova TS, Ollkhovatova OL, Sveshnikova MA, Kochetkova GV, Ilchenko GB. (1974). "Production of madumycin, an antibacterial antibiotic, by Actinomadura flava sp. nov". Антибиотики [Antibiotiki]. 19: 771–775.
- Parte, A.C. "Lechevalieria". LPSN.
- "Details: DSM-43885". www.dsmz.de.
- Parker, Charles Thomas; Osier, Nicole Danielle; Garrity, George M. "Nomenclature Abstract for Lechevalieria flava (Gauze et al. 1974) Labeda et al. 2001". The NamesforLife Abstracts. doi:10.1601/nm.6789.
- George M., Garrity (2012). Bergey's manual of systematic bacteriology (2nd ed.). New York: Springer Science + Business Media. ISBN 0-387-68233-3.
- "Lechevalieria flava (Gauze et al.) Labeda et al. ATCC ® 29533™". www.lgcstandards-atcc.org.
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