Microbacterium humi
Microbacterium humi is a Gram-positive and rod-shaped bacterium from the genus Microbacterium which has been isolated from the fungus Agaricus blazei in Taiwan.[1][2][4]
Microbacterium humi | |
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Scientific classification | |
Domain: | Bacteria |
Phylum: | Actinomycetota |
Class: | Actinomycetia |
Order: | Micrococcales |
Family: | Microbacteriaceae |
Genus: | Microbacterium |
Species: | M. humi |
Binomial name | |
Microbacterium humi Young et al. 2010[1] | |
Type strain | |
CC-12309[2][3] CCM 7687 DSM 21799 |
References
- Young, CC; Busse, HJ; Langer, S; Chu, JN; Schumann, P; Arun, AB; Shen, FT; Rekha, PD; Kämpfer, P (April 2010). "Microbacterium agarici sp. nov., Microbacterium humi sp. nov. and Microbacterium pseudoresistens sp. nov., isolated from the base of the mushroom Agaricus blazei". International Journal of Systematic and Evolutionary Microbiology. 60 (Pt 4): 854–60. doi:10.1099/ijs.0.014092-0. PMID 19661494.
- Parte, A.C. "Microbacterium". LPSN.
- "Microbacterium humi Taxon Passport - StrainInfo". www.straininfo.net.
- "Details: DSM-21799". www.dsmz.de.
Further reading
- George M., Garrity (2012). Bergey's manual of systematic bacteriology (2nd ed.). New York: Springer Science + Business Media. ISBN 978-0-387-68233-4.
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