Streptomyces vinaceus

Streptomyces vinaceus is a bacterium species from the genus of Streptomyces.[1][3][4] Streptomyces vinaceus produces vitamin B12, viomycin, amicetin and citreamycin delta.[3][5][6][7][8]

Streptomyces vinaceus
Scientific classification
Domain:
Bacteria
Phylum:
Actinomycetota
Class:
Actinomycetia
Order:
Streptomycetales
Family:
Streptomycetaceae
Genus:
Streptomyces
Species:
S. vinaceus
Binomial name
Streptomyces vinaceus
Jones 1952[1]
Type strain
AS 4.1305, ATCC 27476, BCRC 11865, CBS 726.72, CCRC 11865, CGMCC 4.1305, DSM 40515, ETH 28394, HUT-6082, IFO 13425, ISP 5515, JCM 4090, JCM 4849, JUT 6082, KCCM 40263, KCTC 9771, NBRC 13425, NRRL 2382, NRRL B-2382, NRRL-ISP 5515, PCM 2366, RIA 1386, RIA 805[2]
Synonyms

Streptomyces arabicus[3]

Further reading
  • Mazy-Servais, Cécile; Baczkowski, Dominique; Dusart, Jean (17 January 2006). "Electroporation of intact cells of Streptomyces parvulus and Streptomyces vinaceus". FEMS Microbiology Letters. 151 (2): 135–138. doi:10.1111/j.1574-6968.1997.tb12561.x. PMID 9228745.
  • Shapiro, ed. S. (1991). Regulation of secondary metabolism in actinomycetes (2. pr. ed.). Boca Raton, Fla.: CRC Press. ISBN 0-8493-6927-4. {{cite book}}: |first1= has generic name (help)
  • Forschung, D. Schomburg, D. Stephan (eds.) ; GBF - Gesellschaft für Biotechnologische (1994). Enzyme handbook 13 : Class 2.5 - EC 2.1.1.104 Transferases. Berlin: Springer-Verlag. ISBN 3-540-62608-5.
  • Bruijn, Frans J. de, ed. (2011). Handbook of molecular microbial ecology II : metagenomics in different habitats. Hoboken, N.J.: Wiley-Blackwell. ISBN 978-0-470-64719-6.
  • Saunders, Venetia A.; Saunders, Jon R. (1987). Microbial genetics applied to biotechnology principles and techniques of gene transfer and manipulation. London: Croom Helm. ISBN 1-4615-9796-X.
  • ed.-in-chief, George M. Garrity (2012). Bergey's manual of systematic bacteriology (2nd ed.). New York: Springer Science + Business Media. ISBN 978-0-387-68233-4. {{cite book}}: |last1= has generic name (help)
  • ...], [executive ed. J. Buckingham. Principal contributors Ya Cai (1994). Dictionary of natural products (1. ed.). London [u.a.]: Chapman & Hall. ISBN 0-412-46620-1. {{cite book}}: |first1= has generic name (help)CS1 maint: numeric names: authors list (link)

See also

References
  1. LPSN bacterio.net
  2. Straininfo of Streptomyces vinaceus
  3. Deutsche Sammlung von Mikroorganismen und Zellkulturen
  4. UniProt
  5. Joydeep, Mukherjee (2014). Biotechnological Applications of Biodiversity. Springer. ISBN 978-3-662-45097-0.
  6. Bartmann, Karl, ed. (1988). Antituberculosis Drugs. Berlin, Heidelberg: Springer Berlin Heidelberg. ISBN 3-642-72873-1.
  7. Shaw, edited by David Gottlieb, Paul D. (1967). Mechanism of Action. Berlin, Heidelberg: Springer Berlin Heidelberg. ISBN 3-642-46051-8. {{cite book}}: |first1= has generic name (help)
  8. Juo, Pei-Show (2001). Concise Dictionary of Biomedicine and Molecular Biology (2nd ed.). Hoboken: CRC Press. ISBN 1-4200-4130-4.


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