• Series title: Journal of Fermentation Technology
  • Abbreviation: J. Ferment. Technol.
  • Japanese title: 醱酵工学雑誌 (Hakkô Kôgaku Zasshi)
  • Publisher: Hattori The Society of Fermentation Technology, Japan
  • Place of publication: Osaka, Japan
  • Years of publication: 1944–1976
  • Issues: Vol. 22(8) – 54(12)
  • Preceded by: Jozogaku Zasshi
  • Succeeded by: Hakkokogaku Kaishi, Journal of Fermentation Technology
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