တိုဟူးသုပ်

Burmese

တိုဟူးသုပ်

Etymology

တိုဟူး (tuihu:) +‎ သုပ် (sup), with the former element borrowed from Chinese 豆腐.

Pronunciation

IPA^(key): /tòhúθoʊʔ/
Romanization: MLCTS: tuihu:sup • ALA-LC: tuihū″sup‘ • BGN/PCGN: tohu:thok • Okell: touhùthouʔ

Noun

တိုဟူးသုပ် • (tuihu:sup)

salad made with chickpea tofu

References

“တိုဟူးသုပ်” in Myanmar–English Dictionary (Myanmar Language Commission 1993). Searchable online at SEAlang.net.

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