မုန့်ဟင်းခါး

Burmese

Etymology

မုန့် (mun.) +‎ ဟင်းခါး (hang:hka:)

Pronunciation

Phonetic respelling: မုန့်ဟင်းဂါး
IPA^(key): /mo̰ʊɴhɪ́ɴɡá/
Romanization: MLCTS: mun.hang:hka: • ALA-LC: mun‘′haṅ‘″khā″ • BGN/PCGN: mon.hin:ga: • Okell: moúñhìñhkà

Noun

မုန့်ဟင်းခါး • (mun.hang:hka:)

mohinga (a Burmese soup made with rice noodles and fish)

References

“မုန့်ဟင်းခါး” in Myanmar–English Dictionary (Myanmar Language Commission 1993). Searchable online at SEAlang.net.

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