မုန်ညင်းဖြူ

Burmese

Etymology

မုန်ညင်း (munnyang:, mustard greens) + ဖြူ (hpru, white)

Pronunciation

  • IPA(key): /mòʊɴɲɪ́ɴpʰjù/
  • Romanization: MLCTS: munnyang:hpru • ALA-LC: mun‘ññaṅ‘″phrū • BGN/PCGN: monnyin:hpyu • Okell: mouñnyìñhpyu

Noun

မုန်ညင်းဖြူ (munnyang:hpru)

  1. bok choy

References

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