ხაჭაპური

Georgian

Etymology

One theory derives from ხაჭო (xač̣o, “curds”) +‎ პური (ṗuri, “bread”). Other sources say it is derived from the name of Georgian baker called ხაჭა (xač̣a) who first made this dish.

Pronunciation
  • IPA(key): /xɑtʃʼɑpʼuri/
  • Hyphenation: ხა‧ჭა‧პუ‧რი
  • (file)

Noun

ხაჭაპური • (xač̣aṗuri) (plural ხაჭაპურები)

  1. khachapuri

See also
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