低血糖

Chinese

		to lower (one's head); to let droop; to hang down to lower (one's head); to let droop; to hang down; low; to incline; beneath	blood sugar
trad. (低血糖/低血醣)		低	血糖/血醣
simp. (低血糖)		低	血糖

Pronunciation

Mandarin
(Pinyin): dīxuètáng, dīxuětáng, dīxiětáng

(Zhuyin): ㄉㄧㄒㄩㄝˋ ㄊㄤˊ, ㄉㄧㄒㄩㄝˇ ㄊㄤˊ, ㄉㄧㄒㄧㄝˇ ㄊㄤˊ
Cantonese (Jyutping): dai¹ hyut³ tong⁴

Mandarin
- (Standard Chinese, standard in Mainland)⁺
  - Pinyin: dīxuètáng
  - Zhuyin: ㄉㄧㄒㄩㄝˋ ㄊㄤˊ
  - Gwoyeu Romatzyh: dishiuehtarng
  - IPA ^(key): /ti⁵⁵ ɕɥ̯œ⁵¹ tʰɑŋ³⁵/
- (Standard Chinese, variant in Mainland)⁺
  - Pinyin: dīxuětáng
  - Zhuyin: ㄉㄧㄒㄩㄝˇ ㄊㄤˊ
  - Gwoyeu Romatzyh: disheuetarng
  - IPA ^(key): /ti⁵⁵ ɕɥ̯œ²¹⁴⁻²¹¹ tʰɑŋ³⁵/
- (Standard Chinese, standard in Taiwan; colloquial in Mainland)⁺
  - Pinyin: dīxiětáng
  - Zhuyin: ㄉㄧㄒㄧㄝˇ ㄊㄤˊ
  - Gwoyeu Romatzyh: dishiietarng
  - IPA ^(key): /ti⁵⁵ ɕi̯ɛ²¹⁴⁻²¹¹ tʰɑŋ³⁵/
Cantonese
- (Standard Cantonese, Guangzhou)⁺
  - Jyutping: dai¹ hyut³ tong⁴
  - Yale: dāi hyut tòhng
  - Cantonese Pinyin: dai¹ hyt⁸ tong⁴
  - Guangdong Romanization: dei¹ hüd³ tong⁴
  - IPA ^(key): /tɐi̯⁵⁵ hyːt̚³ tʰɔːŋ²¹/

Noun

低血糖

(pathology) hypoglycaemia; low blood glucose level

Antonyms

高血糖 (gāoxuètáng)

Japanese

Kanji in this term
低	血	糖
てい Grade: 4	けつ > けっ Grade: 3	とう Grade: 6
on’yomi

Etymology

低 (tei, “low”) +‎ 血糖 (kettō, “blood sugar”)

Pronunciation

On’yomi
- (Tokyo) てーけっとー [tèékéꜜttòò] (Nakadaka – [3])[1]
- IPA^(key): [te̞ːke̞t̚to̞ː]

Noun

低血糖 (hiragana ていけっとう, rōmaji teikettō, historical hiragana ていけつたう)

(medicine) hypoglycemia

Antonyms

高 (こう)血 (けっ)糖 (とう) (kōkettō)

References

2006, 大辞林 (Daijirin), Third Edition (in Japanese), Tōkyō: Sanseidō, →ISBN

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