宰杀

See also: 宰殺

Chinese

For pronunciation and definitions of 宰杀 – see 宰殺 (“to slaughter; to butcher; to put down”). (This term, 宰杀, is the simplified form of 宰殺.)
Notes: Simplified Chinese is mainly used in Mainland China and Singapore. Traditional Chinese is mainly used in Hong Kong, Macau, and Taiwan.

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