锯扒

See also: 鋸扒

Chinese

For pronunciation and definitions of 锯扒 – see 鋸扒 (“to eat steak; to have a steak dinner”). (This term, 锯扒, is the simplified form of 鋸扒.)
Notes: Simplified Chinese is mainly used in Mainland China and Singapore. Traditional Chinese is mainly used in Hong Kong, Macau, and Taiwan.

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