Wirt
German
Etymology
From Old High German wirt (“host”), from Proto-Germanic *werduz. Cognate with Gothic 𐍅𐌰𐌹𐍂𐌳𐌿𐍃 (wairdus), Dutch waard,[1] and Swedish värd. The sense “caretaker; someone responsible”, which is found in compounds, developed from the sense of “host; innkeeper” due to the latter's responsibilities for his guests. However, in many cases this use is based on a backformation from Wirtschaft (“economy”), particularly in academic titles like Betriebswirt, Volkswirt.
Pronunciation
- IPA(key): /vɪʁt/, [vɪʁt], [vɪɐ̯t]
Audio (file)
Noun
Wirt m (genitive Wirtes, plural Wirte, feminine Wirtin)
- pubkeeper; innkeeper
- (dated) host (someone who receives a guest)
- (biology) host (animal infested with a pest)
- (only in compounds) agent; caretaker; someone responsible or knowledgeable
Declension
Synonyms
- (who receives a guest): Gastgeber
Derived terms
- Betriebswirt
- Kneipenwirt
- Landwirt
- Pferdewirt
- Volkswirt
- Wirtschaft
References
- Kluge, Friedrich (1989), “Wirt”, in Elmar Seebold, editor, Etymologisches Wörterbuch der deutschen Sprache [Etymological dictionary of the German language] (in German), 22nd edition, →ISBN
Further reading
- Wirt in Duden online
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