apostelbrood

Dutch

Etymology

Compound of apostel (“apostle”) +‎ brood (“bread”).

Pronunciation
  • IPA(key): /aːˈpɔs.təlˌbroːt/
  • Hyphenation: apos‧tel‧brood

Noun

apostelbrood n (plural apostelbroden)

  1. (historical, dated, Roman Catholicism) A piece of white bread distributed to the poor on Holy Thursday.
  2. A large lump of cervelat or salami coated in pepper and other spices.
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