douchi
See also:
dòuchǐ
English
Etymology
From
Mandarin
豆豉
(
dòuchǐ
)
Noun
douchi
(
uncountable
)
Chinese
fermented
black beans
.
Translations
Chinese fermented black beans
Chinese:
Cantonese:
豆豉
(
dau
6
si
6
)
Mandarin:
豆豉
(zh)
(
dòuchǐ
)
Japanese:
トウチ
(
touchi
)
Tagalog:
tawsi
Thai:
เต้าซี่
(th)
(
dtâo-sîi
)
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