mancia
English
Pronunciation
- IPA(key): /ˈmænt͡ʃə/
Noun
mancia
- tip, gratuity
- 1963, Thomas Pynchon, V.:
- Its landscape is one of inanimate monuments and buildings; near-inanimate barmen, taxi-drivers, bellhops, guides: there to do any bidding, to varying degrees of efficiency, on receipt of the recommended baksheesh, pourboire, mancia, tip.
- 1980, Anthony Burgess, Earthly Powers:
- We got up and Don Carlo looked critically at the money I had left on the table. ‘That is too much. A mancia of two lire. The waiter will be dissatisfied with those who leave a smaller but more rational mancia.’ ‘You disapprove of generosity? Perhaps they will call me Don Quixote della mancia.’ Neither of them thought that funny.
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Italian
Etymology
Probably from Old French manche (“sleeve”).[1]
Pronunciation
- IPA(key): /ˈmantʃa/
Noun
mancia f (plural mance)
- tip (in a restaurant, etc.)
- 2003, Antonio Tabucchi, chapter XVIII, in Sostiene Pereira : una testimonianza [Pereira Declares], Rome: La biblioteca di Repubblica, published 1994, →ISBN, page 121:
- Salutò Manuel e gli lasciò una buona mancia.
- (please add an English translation of this quote)
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References
- mancia in Treccani.it – Vocabolario Treccani on line, Istituto dell'Enciclopedia Italiana
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