pincar

Northern Kurdish

Alternative forms

Etymology

Borrowed from Armenian բանջար (banǰar).

Noun

pincar f

  1. greens, edible green herbs
  2. vegetable

Derived terms
  • pincarçîn
  • pincarvan

References
  • Ačaṙean, Hračʿeay (1971), “բանջար”, in Hayerēn armatakan baṙaran [Dictionary of Armenian Root Words] (in Armenian), volume I, 2nd edition, reprint of the original 1926–1935 seven-volume edition, Yerevan: University Press, page 409ab
  • Jaba, Auguste; Justi, Ferdinand (1879) Dictionnaire Kurde-Français [Kurdish–French Dictionary], Saint Petersburg: Imperial Academy of Sciences, page 82b
  • Kurdojev, K. K. (1960), “pincar”, in Kurdsko-russkij slovarʹ [Kurdish–Russian Dictionary], Moscow: Gosudarstvennoje izdatelʹstvo inostrannyx i nacionalʹnyx slovarej, page 615b
  • Rhea, Samuel A. (1872–1880), “Brief Grammar and Vocabulary of the Kurdish Language of the Hakari District”, in Journal of the American Oriental Society, volume 10, page 148b
  • Siabandov, S.; Čʿačʿan, A. (1957), “բանջար”, in Hay-kʿrderen baṙaran [Armenian–Kurdish Dictionary], Yerevan: State Press of Armenia (HayPetHrat), page 62b
  • Siabandov, S.; Čʿačʿan, A. (1957), “կանաչի”, in Hay-kʿrderen baṙaran [Armenian–Kurdish Dictionary], Yerevan: State Press of Armenia (HayPetHrat), page 171a
This article is issued from Wiktionary. The text is licensed under Creative Commons - Attribution - Sharealike. Additional terms may apply for the media files.