satsivi

English

Etymology

Borrowed from Georgian საცივი (sacivi).

Noun

satsivi (uncountable)

  1. A Georgian sauce made of walnuts and served cold either as a dipping sauce for bread, or sauce for boiled or fried game or fish.
  2. A poultry, fish, or vegetable appetizer made with the satsivi sauce.

Translations

Anagrams
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