xocolata

Catalan

Alternative forms

xocolate

Etymology

Borrowed from Spanish chocolate, from Classical Nahuatl [Term?].

Pronunciation

(Balearic) IPA^(key): /ʃo.koˈla.tə/

(Central) IPA^(key): /ʃu.kuˈla.tə/

(Valencian) IPA^(key): /t͡ʃo.koˈla.ta/

Noun

xocolata f (plural xocolates)

chocolate (food derived from cocoa beans)
Alternative form of xocolata desfeta (“hot chocolate”)

Derived terms

xocolata amb llet
xocolata blanca
xocolatada
xocolata de cobertura
xocolata desfeta
xocolata farcida
xocolata negra
xocolater
xocolateria

Related terms

xocolatina

Further reading

“xocolata” in Diccionari de la llengua catalana, segona edició, Institut d’Estudis Catalans.

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